A collage of coastal cliffs, elegant dining, lighthouse sunset, mountain feast, and Mediterranean spread with fresh ingredients.

 

THE BLOG


From California citrus and Southern baking to Gulf seafood, Southwestern chiles, and heritage kitchens, American Country Living explores the recipes, regions, and traditions that have shaped the way America cooks.

 

Raw pizza dough topped with fresh mozzarella slices, red onions, olives and herbs before baking.

February 28th, 2024

Mediterranean Flatbread Pizza Appetizer

Appetizers, Recipes, Heritage
Glass jars filled with granola decorated with polka dot fabric covers and fresh rosemary sprigs.

December 6th, 2023

Traditional Candied Walnuts

Appetizers, Recipes, Heritage
Small pink appetizers with green garnish arranged on white serving plates for an elegant presentation.

November 9th, 2023

Whipped Cheese & Chive Spread Appetizers on Puff Pastry Wafers

Appetizers, Recipes, Heritage
Glazed pecans in a cut crystal dish with atmospheric lighting and marble background.

December 31st, 2020

Spiced Cocktail Pecans With Salted Cayenne Pepper

Appetizers, Recipes, The South
Mini flatbread topped with shrimp, pesto, and melted cheese.

September 30th, 2016

Shrimp And Pesto Pizzettes Appetizer

Appetizers, Recipes, The Southwest
Fresh shrimp ceviche with avocado, lime and vegetables served in white bowls with tortilla chips.

June 23rd, 2016

Shrimp Ceviche

Appetizers, Recipes, The Southwest
Creamy salmon-colored dip or spread garnished with herbs in white ramekins.

April 13th, 2016

Savory Hungarian Cheese Spread (Körözött)

Appetizers, Recipes, Heritage